Conferences are now open! Book your seat to get the chance to attend! Places are limited. A variety of experts from different backgrounds will be at the show in order to share the most pertinent food information: issues in the industry, innovation, trends and market opportunities, as well as changes …
Read More »TRACE Natural Waters Expands Distribution, Now Available Across Canada
London Drugs to Carry Entire Suite of TRACE Products February 18, 2016 – Vancouver, BC – The Naturo Group announced today a major distribution partnership with London Drugs for the company’s entire suite of TRACE natural water products. TRACE is now available to customers at London Drugs stores location across Canada. Based …
Read More »Chefs Predict Top Restaurant Menu Trends for 2016
National Restaurant Association survey shows local sourcing and environmental sustainability remain hot trends (Washington, D.C.) The National Restaurant Association (NRA) annually explores the top menu trends for the coming year. For this year’s What’s Hot culinary forecast, the NRA surveyed nearly 1,600 professional chefs – members of the American Culinary Federation (ACF) – to …
Read More »Wallets go to the Wayside Technology paves the way for Alternate Payment Methods
By Anne-Marie Hardie As we continue to progress towards a cash free culture, technology becomes increasingly more important. When it comes to the convenience and gas store sectors, consumers are seeking out an environment that is both fast and convenient. This is particularly true as the increasingly savvy millennials and …
Read More »Will Price Hikes Dampen Demand?
We have all heard and experienced how the weaker Canadian dollar is making it much more difficult for retailers to keep prices low on anything purchased in U.S. dollars—produce in particular has risen exponentially in recent months. While there has been some encouraging news that meat prices are beginning to …
Read More »THE ON-LINE CONUNDRUM – How Much Should Be Invested, Where And When?
When the first fledgling on-line grocery companies started up, many considered them the future of grocery shopping. However, most of the early enterprises failed and since there have been few successful fully on-line grocery retailers. The recent announcement from Amazon that they would be getting into the on-line grocery game …
Read More »The Pendulum Swings 2016 Food Trends for Industry Processors
By Karen D. Crowdis The food manufacturing industry will see many 2015 themes hang over into 2016 as the food trend pendulum continues to hover over them. Trendy 2015 ideas will be solidified as staple expectations with consumers. That will influence reformulating top performers and how new products are created …
Read More »Four Ways to Ring Up More Jingle Online and On Mobile
‘Tis the season: Lines, lines everywhere. But shoppers are getting better at putting that down time to good use, studies show, by shopping online with their phones. SocialCentiv, whose software helps companies find customers on Twitter, has some holiday marketing tips to help marketers maximize their e-commerce and mobile campaigns; …
Read More »Gluten Free Brings in Customers
Retail managers constantly juggle consumer demand for variety, shelf space, and profits. Gluten free products can seem like another demand. Instead, it is a growing segment. When managed properly, a gluten free section can build consumer loyalty and profits. Excluding non-medical shoppers, seven of 100 shoppers are looking for gluten …
Read More »MARKETING INSIGHTS – What Social Media is really about…
Social media is about sharing, not selling. If you want to sell, then try advertising. For businesses, social media should be a forum where you would be sharing your expertise by positioning yourself as the expert. And as the expert, would you not want to share your expertise? As an …
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