July/August 2015 Issue

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15 Lunch Box Logistics
How retailers can help parents make back to school a mutual win-win.

25 The Consumer’s Call for Fair & Clean
Delivering organic & fair trade produce to meet customer demands.

27 The Whole World in Your Hands
PriceSmart’s International store caters to changing demographics.

29 Soup’s On
Health and diversity help stir the pot.

31 Nature’s Milk
Coconut milk trends higher because of health halo.

33 More than Potato Chips
Canadians continue to salivate for salty snacks.

37 Candy Crush
Consumers seek healthier confectionery but it’s still mostly about the fun.

43 Liquid Gold
Oils hold broad appeal.

47 Shining a Light on Sales
Store lighting systems see major improvements in energy use and quality.

51 Canadian Grand Prix New Products Awards – Winners Announced

57 The Only Constant
Chilled HMRs are transforming the retail grocery landscape.

60 Make It Your Own
Today’s baking ingredients let you create how you want.

65 Building Blocks
Natural ingredients, artisan varieties, and flavours drive the cheese category.

69 The Hidden Sustainability Opportunity
How retailers can drive sustainable sourcing from the ground up.

71 Alberta Food Report

Western Grocer Serving the industry since 1916