Community Natural Foods’ Growth and Development

Updates & Introductions

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Matt Penner

Calgary & Edmonton, AB – June 19, 2023 – Please join us in congratulating Matt Penner on his promotion to Director of Operations and Merchandising at Community Natural Foods. Matt will work closely with Rob Naf, Managing Director, to support Community Natural Foods’ growth and development and will continue to help drive our business forward with his many years of experience in both operations and merchandising in the health food industry.

We’d like to take this opportunity to introduce the Community Natural Foods’ Strathcona Leadership Team now that our newest Alberta location is open for business!

Adam Steinson, Strathcona Store Manager

Emily Auch, Strathcona Fresh Manager

Paul Moffat, Strathcona Customer Engagement Manager

Pat Aura Strathcona Inventory Manager

Tahra Haddouche, Strathcona Cash and Events Manager *Not pictured*

Pat AuraPaul MoffatEmily AuchAdam Steinson

Community Natural Foods has worked hard to source local Edmonton-produced, grown and created products to support Edmonton and area farmers, entrepreneurs, and small businesses.

With over 14,000 square feet, the store offers a huge array of organic produce, meat, and dairy; a broad selection of grocery items for all dietary preferences; the largest supplement selection anywhere in Edmonton plus natural body care section; and a fresh juice, elixir, smoothie, and grab n’ go bar.

About Community Natural Foods

Community Natural Foods was founded in 1977 with the intention of providing Calgarians with natural and organic food at a great price. In November 2019, Community Natural Foods was acquired by Calgary Co-op and is operated as a wholly owned subsidiary. Both Calgary Co-op and Community Natural Foods have a strong commitment to supporting the health and wellness of the community with a sharp focus on supporting local producers, delivering the best in fresh and quality food, and protecting the environment.

Media Inquiries:

Kelly Trent

kellyt@mycnf.com

403 835 2510

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