Something’s Rising at OKFD

30 Years and Growing!

We have come a long way since 1994, when Philip Thornton and Kevin Fors launched OK Frozen Dough in Vernon, BC. As we get ready to celebrate our 30th anniversary in 2024, we have a new milestone to celebrate.

We Are Expanding to Alberta!

In 2024, we’re opening a new 36,000 sq / ft manufacturing facility in Balzac, Alberta. This new location will boost our production capabilities, enhance our ability to support your continued growth, and open the door to expanding our offerings in the future.

A Note From Bruce
While our roots and dedication to the Okanagan / Spallumcheen will always remain strong, this marks a new chapter for OKFD that will allow us to continue our commitment to meeting the growing needs of our customers across the prairies. After facing challenges ranging from COVID-19 to unforeseen natural disasters, we’ve only grown more resilient and determined. Our priority? To continue being your most reliable partner, today and always.
– Bruce Glaicar, CEO OK Frozen Dough

This Wouldn’t Be Possible Without You!

We owe our success over the last 30 years to you, our valued customers. Your trust and support have been the cornerstone of our journey and success, and we look forward to continuing to grow with you. Here’s to many more years together.

Thank you for your continued support, and stay tuned for more updates. www.okfrozendough.com

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