Sales explode for Brazilian Superfood: Ipanema Valley All-Fruit Brownies

Ipanema Valley All-Fruit Brownies are a staple of the Brazilian diet, a well-kept secret that Canadians are starting to discover. Ipanema Valley All-Fruit Brownies are made with one ingredient: bananas. The traditional Brazilian snack food is made with vapour pressure that breaks down the cell walls of the bananas, compressing one hundred million fruit cells together. This compression concentrates the bananas’ nutrients and creates Ipanema Valley’s fudge-like brownie consistency.

“We cannot stock enough of them,” says Donny Kim, manager of Qi Naturals, “Our clientele responds to the fact that each bar of Ipanema Valley All-Fruit brownies contains one bunch of bananas, and that’s it. It does not get much simpler than that. Or more delicious.”

The genius of the Ipanema All-Fruit Brownies lies in their simplicity. Ipanema Valley All-fruit brownies fit into vegan, gluten-free, paleo, and GMO-free diets. Ipanema Valley’s fudge-like consistency also helps satisfy the cravings that can come with healthy, low-carb, low-sugar diets. Ipanema Valley All-Fruit Brownies make it easy to reach for the healthy alternative, because the healthy alternative tastes like a brownie.

Ipanema Valley Quick Facts:

• Zero Sugar Added
• Gluten-Free
• Non-GMO
• No Herbicides or Pesticides
• High in Potassium
• 8% Daily Value of Fibre per Serving
• 100% Vegan
• Paleo diet-friendly
• Each pack is the equivalent of a bunch of bananas
• Available in 5 flavours: Banana, Banana Pineapple, Banana Fig, Banana Guava and Banana with Flax and Oats
• Available at health and specialty food stores including Noah’s, Pusateri’s, Healthy Planet and The Big Carrot