GORP has been chosen as “Company of the Year” by the Manitoba Food Processors Association. The honour was recently bestowed upon the company at a recent MFPA event and it came as a shock to the company that has only been in the market for a few years. “I’ve been at this a long time… but still feel pretty new on the scene as
we’ve only been ‘officially’ on the market for two and a half years. It felt surreal and pretty heart warming to be noticed by our ‘neighbours’. If there is one thing you can be sure of in life, it’s that you can’t fool your neighbours! They know exactly who you are.
What a boost and much appreciated sign to keep putting one foot in front of the other,” said Colleen Dyck, company founder. The second honour was being chosen by the readers of Get Out There Magazine for “Best Sports Nutrition food of 2014”. “Sometimes it feels like GORP is a tiny little “David” in a GOLIATH marketplace (and an intensely competitive one to boot) so this was especially rewarding… power to the people… and on that note, THANKS PEOPLE”, said Dyck.