Dietitians’ Tips to Stay Well During COVID-19

April 2020 

We hope that you’re all doing as well as possible during these challenging times. As dietitians and leaders in nutrition communications, we’ve designed a number of infographics to help you stay well during COVID-19.

Click on these links or the images below to read the full stories.
– COVID-19 Q-A on food and nutrition
– Serving food safely during COVID-19
– Eating well during COVID-19
– Dietitians’ tips to stay fueled and focused when working from home

To help you get through these times, we will be hosting a free weekly Instagram Live to answer your food and nutrition questions. We hope you’ll join us for our first LIVE on Thursday April 9 @ 1 pm ET and then every Friday at 1 p ET. Follow us  @NutritionForNonN and send us your questions by replying to this email Info@NutritionForNonNutritionists.com.

Please feel free to share these resources and newsletter with others.

 Keep well everyone!
Sue & Lucia  

Registered Dietitians & Co-Founders, Nutrition for Non-Nutritionists
Leaders in corporate nutrition training worldwide
Experts in nutrition communications, strategy & regulatory affairs
NutritionForNonNutritionists.com  

Questions & Answers about food and nutrition 
Can you get sick with COVID-19 from touching food or food packaging? Can you boost your immune system through diet?

Get the answers to these questions and more.  

Serve food safely during COVID-19 and beyond
You already know that hand-washing is important. What else can you do to keep germs at bay?  

Eating well during COVID-19 
Make the most of your meals and eat well during these challenging times.  

Working from home? 
Stay fueled and focused with our tips!