Okanagan Frozen Dough is excited to introduce its 2026 Spring/Easter LTO Lineup, available March 2026: Carrot Cake Cookies (42 g / 1.5 oz and 85 g / 3 oz) and Lemon White Chocolate Blondies (112 g / 4 oz). Crafted for bakers & retailers seeking the most delicious & easy to handle, seasonal indulgences …
February, 2026
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11 February
Improving Inventory Record Accuracy Evidence and guidance to boost sales
Two new ECR Retail Loss reports show why “95% accurate” can mean almost anything when it comes to inventory record accuracy. [Brussels, February 11, 2026 ] ECR Retail Loss today publishes two free research reports designed to help retailers tackle one of the most stubborn, expensive and under-measured problems in …
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10 February
BRIGHTSIDE ORGANICS SHOWCASES CLEAN FIBER INNOVATION AT CHFA NOW VANCOUVER
Brightside Organics, a leader in clean, functional nutrition, will attend the Canadian Health Food Association (CHFA NOW) Vancouver Conference and Trade Show on February 20–22, 2026, where it will spotlight its innovative product Natura Fiber, a clean-label solution designed to support digestive wellness. As more consumers seek to clean up their fiber intake with …
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10 February
Nature’s Path Love Crunch Granola Celebrates 16 Years by Launching “Sweet 16 Acts of Love” in Partnership with Feed the Children
OAK BROOK, Ill., Feb. 10, 2026 /CNW/ – Nature’s Path, North America’s largest independent organic breakfast brand, is celebrating a sweet milestone for its premium Love Crunch® granola – marking 16 years of love and giving back with “Sweet 16 Acts of Love” throughout the United States. In partnership with Feed the Children, …
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10 February
Community Focus and Unbeatable Value: Burnaby Welcomes Its First No Frills®!
Hard Discount Retailer Brings Unbeatable Value to Burnaby January 29, 2026, Brampton, ON – No Frills®, Canada’s leading hard-discount grocery retailer, is thrilled to announce the grand opening of the first No Frills® in Burnaby, BC! The new store, Justin’s No Frills, is located at 4762 Hastings St, Burnaby, BC and will …
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9 February
Whitney Douglas takes on role of Vice President at Living Alchemy.
Living Alchemy is pleased to announce that Whitney Douglas has taken on a new role of Vice President of the company. “This brand has long represented what I believe the future of wellness looks like: reverent to nature, rooted in fermentation and wisdom traditions, and uncompromising in integrity. In this …
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9 February
Coca‑Cola Expands Its Cherry Portfolio with Coca‑Cola Cherry Float and the Nationwide Release of Diet Coke Cherry
Coca‑Cola is celebrating four decades of cherry-flavoured innovation with a major expansion of its Cherry portfolio, unveiling Coca‑Cola Cherry Float, Coca‑Cola Zero Sugar Cherry Float and the nationwide release of Diet Coke Cherry. These additions join the existing Coca‑Cola Cherry and Coca‑Cola Zero Sugar Cherry lineup, with Diet Coke Cherry …
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6 February
JANUARY/FEBRUARY 2026
JANUARY/FEBRUARY 2026 • VOLUME 112, NO.1 In this Issue 11 What Canadians are Eating for Breakfast Cracking the breakfast code. 14 Santa Cause Honours Welke and Hughes The Calgary food and drug executives annual charity fundraiser, Santa Cause, has once again been a huge success. 26 Human-Centred Refresh A ‘DaVinci’ …
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