Home / News Releases / Mr. Claude Lafleur joins Nutri Group’s Board of Directors

Mr. Claude Lafleur joins Nutri Group’s Board of Directors

 Saint-Hyacinthe, Québec, November 8, 2018 – Mr. Serge Lefebvre, President of Nutri Group, is pleased to announce the appointment of Mr. Claude Lafleur, Agr. MBA, to Nutri Group’s Board of Directors. Mr. Lafleur has served as a member of Nutri Group’s Audit Committee since January 2017.

Having trained as an agro-economist at Université Laval and Michigan State University, Mr. Lafleur is a well-known figure in Québec’s agricultural industry and agri-food sector. He has served as Managing Director of the Union des producteurs agricoles and then as Chief Executive Officer of the Coop fédérée from 2005 to 2014.

In 2014, Mr. Lafleur received the Cérès Honoris Causa for his exceptional contribution to agriculture and agri-food.

He is currently director at many company boards and is an active investor in Anges Québec.

This new appointment is part of good governance and is intended to complement the expertise of the Board of Directors, otherwise composed of the following producers and shareholders:

  • Mr. Serge Lefebvre, Agr., President
  • Ms. Claudia Désilets, BBA, MBA, Vice-President
  • Mr. Michel Gauvin
  • Mr. Jean-François Allie, BBA
  • Mr. Mathieu Poirier
  • Ms. Julie Lavallée-Morin, BBA, M. Sc.

 About Nutri Group

Founded in 2005, Nutri Group was born out of the initiative of a small group of egg producers who joined forces in 1987 to market their products and those of other producers. Today, this “farmer owned” model is applied coast-to-coast, employing modern and efficient plants to grade and process eggs and enable the Group to market more than 2.5 billion regular and specialty eggs (Omega, free run, organic, etc.) each year.

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Information:

Bridget Ann Peterson

Massy Forget Langlois Public Relations

514-842-2455, ext. 26

bapeterson@mflrp.ca

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