SEPTEMBER/OCTOBER 2018 • VOLUME 104, NO.5 In this Issue 25 Sensory Strategy A good bakery department will lure customers regardless of their purchasing habits. 27 Make it Tasty, but Make it Quick Delis continue to evolve to include new tastes and quick meal options with a healthy cut of knowledge. …
Read More »July / August 2018
JULY/AUGUST 2018 • VOLUME 104, NO.4 In this Issue 27 Conscientious Snacks & Lunches Back-to-school has grown into one of the most health and allergy focused events on store shelves. 32 Judging the Canadian Grand Prix New Product Awards — Winners Announced 35 Move Over Sweet Tooth Salty snacks continue …
Read More »May / June 2018
MAY/JUNE 2018 • VOLUME 104, NO.3 In this Issue Serving Western Canadians for 100 Years 9 Portugal & Back Olive oils in the Alentejo region 10 Grocery Industry Gathers at Western Canada’s Premier Conference & Trade Show 13 Beyond Fresh A Saleable Selection Strategy 17 Healthy, but still snacking Cookies …
Read More »Mar / Apr 2018
MARCH/APRIL 2018 • VOLUME 104, NO.2 In this Issue 21 Focused on the Future Western Canadian independents prepare for change. 25 Chilling Out – Cold Beverages 33 Grocery POS POS Systems have evolved to meet grocery stores’ unique needs. 35 Strong, Proud And Free A remarkable sense of independence governs …
Read More »Jan / Feb 2018
JANUARY/FEBRUARY 2018 • VOLUME 104, NO.1 In this Issue 16 Santa Cause 17th Annual Event Honours Darrell Jones, President, Save-On-Foods. 19 Paper Products Consumers Gravitate Towards Performance. 22 Social Media Marketing to Millennials by Tapping into Micro-Influencers. 25 Cards & Greetings Make Your Store a Destination. 31 Impulse Buys Increasing …
Read More »Nov / Dec 2017
NOVEMBER/DECEMBER 2017 • VOLUME 103, NO.5 In this Issue 11 Use Your Noodle Pasta, in many forms, is still a staple, while sauces are a simple way to spruce up any quick meal. 21 Leveling the Playing Field Fair trade is becoming an unstoppable force in the retail sector. 24 …
Read More »Sept / Oct 2017 Issue
SEPTEMBER/OCTOBER 2017 • VOLUME 103, NO.4 In this Issue 11 Where Grocery Gathers A one-stop grocery show for all your needs in Grocery & Speciality Food West taking place April 23 & 24, 2018. 12 Holiday Relief Grocers can make holiday shopping a breeze with innovative merchandising and product selection. …
Read More »July / August 2017 Issue
JULY/AUGUST 2017 • VOLUME 103, NO.3 In this Issue 11 New School Year, New Beginnings Making the most of the good, healthy choices parents strive for when shopping for snacks and lunches. 17 Finding New Ways for an Old Favourite Cheese holds its place in the Canadian shopping basket. 21 …
Read More »May / June 2017 Issue
MAY/JUNE ISSUE • VOLUME 103, NO.2 In this Issue 21 Outstanding Grocery Products of 2016 Canadian Grand Prix Finalists Just Announced. 27 Keeping Cool! Refrigeration efficiency and thoughtful design add up to big savings for grocers. 31 Everyone’s Best Friend Pet care products offer real growth opportunities for grocers with …
Read More »JULY / AUGUST 2016
JULY/AUGUST 2016 ISSUE • VOLUME 102, NO.3 In this Issue 21 Oil Overhaul Consumers taking a deeper look into edible oils and their possibilities. 25 A Year in Review Revisiting the Alberta Food Processing Industry. 29 Paying Tribute to Canada’s Best New Grocery Products Canadian Grand Prix Winners announced at …
Read More »